I did at the time — the result of watching too many documentaries and reading too many books on the evils of meat.

I’ve known people in their forties who had heart attacks or needed bypass/stents, though I don’t recall if that was a triggering event for this dietary change.

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Experimenter in life, productivity, and creativity. Work in Forge | Elemental | Business Insider | GMP | Contact: barry@barry-davret dot com.

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